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Welcome to DailyCandy
the insider's guide to your city
DailyCandy is a handpicked selection of all that's fun, fashionable, food related, and culturally stimulating in the city you’re fixated on (and all over the Web).
November 13
Let's Take It Slows
Split Pea and Okra Fritter Recipe from Detroit's Slows Bar B Q
You want fried okra with that shake?
This Eating Is Called to Order
Elsylee Galetes Artesanals Cookies
It’s time for a cookie tasting from around the world, courtesy of Elsylee Galetes Artesanals.
Give Thanks
Heritage Thanksgiving Turkeys
This year opt for a Heritage Thanksgiving turkey that’s led a humane, hormone-free life.
MORE in FOOD & DRINK
He Says Potato
Paul Virant's Potato Gnocchi Recipe
Win the approval of friends and loved ones with this homemade delight.
Her Royal Pieness
Dani Cone's Double Blackberry Pie Recipe
Bake off. But don’t pass off a store-bought dessert as your own. Use this recipe.
Bar Attender
Food and Cocktail Pairing Menu at PS 7's
Get lucky with seven courses of food and cocktails.
Central Intelligence
Central Bottle Wine + Provisions Shop Opens
Raise a glass (and learn a little something) at Central Square’s newest vino shop.
Truffle Truffle
Get your Truffle Truffle fix. On the double. Get the full story on these chocolate treats ...
She's Got the Right Truff
Truffle Truffle Confections
The artisanal truffle, caramel, s’more, and brittle baker is an army of one.
I'll Stand Bayou
Toulouse Petit Restaurant and Bar Opens
Take in the Big Easy with Southern food and drinks at the anticipated LQA resto.
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