Life has never been easy for cream puffs. They don’t win beauty pageants. Can’t rock ...
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Another successful venture from Vintage 415, this Tahoe lodge-meets-Aspen boite has plenty to entertain: pool table, the Big Buck Hunter arcade game, and Willie Nelson on the jukebox.
Photo: Courtesy of Bloodhound
Beer aficionados dig this no-frills bar and shop, which stocks small-production and hard-to-find brews from artisanal producers. There are always a few on tap, so belly up to the teensy bar and chat up the owners, who are happy to answer questions.
Low ceilings, a casual yet stylish crowd, and lots of exposed brick make this live music and DJ hotspot feel almost like you’re hanging out in a friend’s basement — if that friend was the coolest kid in school.
Photo: Misha Vladimirskiy / Butchershop Creative
The second outpost of everyone’s Potrero Hill Provençal favorite, this time located in Mint Plaza.
Chef Elizabeth Falkner’s second restaurant isn’t afraid to take risks: Her inventive California cuisine marries unusual ingredients and creative preparations. The cavernous, modern space itself is worth a visit, as are the expertly prepared cocktails at the marble bar.
Build your own burger with drool-inducing fixings like Kobe beef, artisan blue cheese, balsamic-marinated onions, and ketchipotle.
These Japanese cream puffs have a cult following for good reason. The pastry shell has two layers: a crispy, pie-crusty exterior and a light, tender interior of classic choux. To ensure absolute freshness, puffs are filled with sinful custard upon ordering.
Life has never been easy for cream puffs. They don’t win beauty pageants. Can’t rock ...