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DailyCandy is a handpicked selection of all that's fun, fashionable, food related, and culturally stimulating in the city you’re fixated on (and all over the Web).

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13 RESULTS

October 16, 2007

In Farm’s Way San Francisco

Fish & Farm Restaurant

Which came first: the organic chicken or the sustainable egg? Stewards of the land have ...

September 13, 2004

Old Flames San Francisco

Sutro's Restaurant Opens

The Cliff House may win the city’s prize for staying power. It was built as ...

January 25, 2008

One if by Land, Two if by Sea San Francisco

Waterbar and Epic Roasthouse Open

You’re a sucker for a view. But no sunset can make frozen lobster tail and ...

October 26, 2009

Aquarius San Francisco

Just above the beach in Santa Cruz, experience Cal-Med takes on fresh seafood from a bird’s-eye perch above the ocean.

September 8, 2009

Bar Crudo San Francisco

This downtown joint has a modern approach to the raw bar concept (think tuna cubes with ginger soy, siracha, and green onions) and plenty of Belgian ales on tap to wash it down.

Photo: e.t / Flickr

September 8, 2009

Limon San Francisco

Limón suffered a fire in 2008 that closed it for more than a year. Known for its ceviche, sangria, and cheery dining room, the Peruvian favorite thrilled locals when it reopened in summer 2009.

June 24, 2009

All Summer Long San Francisco

2009 Summer Entertaining Guide

This weekend’s San Fran-schizo weather report: 85 degrees with a slight chance of never-ending fog. ...

November 21, 2008

Waterbar San Francisco

Take in views of the bay as you feast on seasonal live shellfish at this eatery. The wine list has upward of 350 bottles, and the bar’s got the requisite handcrafted cocktails, too. Take a peek at the nineteen-foot aquarium columns and a glass-blown “caviar” chandelier.

Photo: Courtesy of Waterbar

September 30, 2008

Death Crab for Foodie San Francisco

Nettie’s Crab Shack Opens

Walrus: Hey, Crackhead, what’s the latest? Hermit Crab: Wally, I really hate it when you ...

September 30, 2008

Nettie's Crab Shack San Francisco

This Union Street eatery is reminiscent of East Coast fish houses — serving up lobster rolls, chowders, oyster po’boys, cioppino, Boston swizzles, and buckets of brew.

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