Recipe for a Killer Restaurant Ingredients 1 part quirky name (Starbelly) 1 part impressive pedigree ...
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September 8, 2009
Starbelly Restaurant San Francisco
Cal-Italian comfort fare is the focus at this newbie from the team behind Beretta. Satisfy cravings with thin-crust pizzas and rotisserie fare; wash it down with a refreshing beer cocktail.
February 6, 2006
Rye San Francisco
Located on the cusp of the Tendernob, this swanky 1,200-square-foot watering hole is owned and designed by Greg Lindgren and Jon Gasparini (Rosewood, 15 Romolo). And they’re serious about cocktails — order an Atomic Applebomb and call us in the morning.
Photo: Courtesy of Rye
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